Food Tours

Tsukiji Fish Market: Behind the Scenes & 10 Seafood Tastings

Duration

2 hrs 30 mins

Free cancellation

Free cancellation up to 24 hours before the start of your experience

Book now, pay later

Book now without paying anything. Cancel for free if your plans change.

Guided tour

    • Exclusive access to a 60-year-old seafood restaurant reveals how fresh seafood is prepared before reaching Tokyo's restaurants and markets.

    • Premium tastings feature multiple cuts of tuna, uni, ikura, and other specialties that showcase Japan's seafood traditions.

    • Tsukiji Outer Market's bustling lanes offer opportunities to sample local snacks while exploring food-focused shops and vendors.

    • Cultural insights from an English-speaking guide connect Japanese cuisine, market history, and everyday local traditions.

    • A visit to Namiyoke Shrine highlights the relationship between food, community, and spiritual customs in Tsukiji.

    • 10+ seafood tastings in 2.5 hours

    • Expert English-speaking local guide

    • Small-group walking tour

    • Premium tuna tasting featuring 5 tuna varieties

    • Uni (sea urchin) and ikura (salmon roe) tastings

    • Gunkan sushi-making experience

    • Behind-the-scenes visit to a 60-year-old seafood restaurant

    • Tour photos shared after the experience

  • You can cancel these tickets up to 24 hours before the experience begins and get a full refund.

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