Ramen Making Classes

Tokyo ramen making classes range from hands-on noodle-making workshops to small-group sessions where guests prepare broth, toppings, and regional ramen styles with local chefs. Find beginner-friendly classes, authentic Japanese cooking experiences, and family-friendly ramen workshops across Tokyo here.

Oblíbené u více než 55 milionů zákazníků po celém světě

Slide 1 of 9, Chef in Tokyo kitchen with ingredients for ramen and gyoza cooking class.

Cutting a carrot during Tokyo Ramen and Gyoza Cooking Class.

Bowl of ramen with pork, soft-boiled eggs, seaweed, and vegetables at Tokyo cooking class.

Tourists in Tokyo cooking ramen and gyoza in a class setting.

Ramen with sliced pork, soft-boiled eggs, and gyoza on a wooden tray.

Knives and cooking wines displayed at Tokyo Ramen & Gyoza Cooking Class.

Cooking class kitchen with ramen and gyoza menu, Tokyo.

Chef slicing onion at Tokyo cooking class for ramen and gyoza.

Gyoza on a plate at Tokyo Ramen and Gyoza Cooking Class.

Ramen & Gyoza Cooking Class with Supermarket Visit

2 hrs 30 minut

Spend time in a local Tokyo kitchen learning how ramen and gyoza fit into everyday Japanese home cooking traditions.
A local chef guides the class step by step through preparing ramen and folding gyoza using fresh ingredients and kitchen tools.
Alongside the cooking session, guests learn about Japanese pantry staples, meal routines, and flavor-building techniques used at home.
The nearby supermarket visit introduces regional ingredients, packaged seasonings, and shopping habits commonly seen in Tokyo households.
Small group sizes create a relaxed setting where guests can ask questions, cook together, and enjoy the finished meal.

Další podrobnosti

Spend time in a local Tokyo kitchen learning how ramen and gyoza fit into everyday Japanese home cooking traditions.
A local chef guides the class step by step through preparing ramen and folding gyoza using fresh ingredients and kitchen tools.
Alongside the cooking session, guests learn about Japanese pantry staples, meal routines, and flavor-building techniques used at home.
The nearby supermarket visit introduces regional ingredients, packaged seasonings, and shopping habits commonly seen in Tokyo households.
Small group sizes create a relaxed setting where guests can ask questions, cook together, and enjoy the finished meal.

18 925 ¥

Slide 1 of 18, Person preparing ingredients in a Tokyo izakaya-style cooking class kitchen.

Cooking tamagoyaki on a stove during Tokyo izakaya-style evening class.

Shoppers selecting ingredients in a Tokyo supermarket for an izakaya-style cooking class.

Participants shopping for ingredients in a Tokyo store during an izakaya-style cooking class.

Participants toasting during Tokyo Izakaya-style cooking class with drinks.

Participants preparing food in a Tokyo izakaya-style cooking class with drinks and ingredient shopping.

Shopping for ingredients in a Tokyo supermarket during an Izakaya-style cooking class.

Ceramic sake cups and chopstick rests in a Tokyo izakaya cooking class setting.

Bottles of sake and cups on a table in a Tokyo izakaya-style cooking class setting.

Three grilled patties on a plate during Tokyo Izakaya-style cooking class.

Participants preparing dishes in a Tokyo izakaya-style cooking class with drinks.

Participants in a Tokyo izakaya-style cooking class preparing ingredients together.

Participants in a Tokyo izakaya-style cooking class preparing traditional dishes.

Participants in red aprons preparing ingredients during a Tokyo izakaya-style cooking class.

Participant preparing ingredients during Tokyo Izakaya-style cooking class.

Participants preparing rice in a Tokyo izakaya-style cooking class.

Cucumber salad and root vegetable dishes prepared in a Tokyo izakaya-style cooking class.

Participants tasting drinks during Tokyo Izakaya-style cooking class.

Večerní kurz vaření v tokijském stylu izakaya s nápoji a nákupem surovin

2 více

Zažijte autentickou japonskou kulturu izakaya – nakupte místní suroviny a připravte si klasické malé pokrmy pod vedením certifikovaného průvodce.
Připravte si celou řadu japonských pokrmů, které se snadno napodobují, podle jednoduchých receptů a z čerstvých surovin zakoupených během nákupního zážitku.
Vychutnejte si domácí večeři ve stylu izakaya spolu se třemi alkoholickými či nealkoholickými nápoji a zároveň se seznamte s japonskými tradicemi stolování a pití v domácím prostředí.
Odneste si domů jednoduché recepty a nezapomenutelné fotografie z výletu, abyste si mohli svou izakajskou hostinu zopakovat i dlouho po skončení cesty.

Další podrobnosti

Zažijte autentickou japonskou kulturu izakaya – nakupte místní suroviny a připravte si klasické malé pokrmy pod vedením certifikovaného průvodce.
Připravte si celou řadu japonských pokrmů, které se snadno napodobují, podle jednoduchých receptů a z čerstvých surovin zakoupených během nákupního zážitku.
Vychutnejte si domácí večeři ve stylu izakaya spolu se třemi alkoholickými či nealkoholickými nápoji a zároveň se seznamte s japonskými tradicemi stolování a pití v domácím prostředí.
Odneste si domů jednoduché recepty a nezapomenutelné fotografie z výletu, abyste si mohli svou izakajskou hostinu zopakovat i dlouho po skončení cesty.

12 000 ¥