Cheese Museum

Take part in the heritage of French cheese and wine pairings in a 17th-century tasting cellar guided by passionate experts.

Enjoy a curated tasting of aged cheeses and regional wines, each chosen to highlight complementary flavours and textures.

Get to know the pairing philosophy behind French gastronomy, like why creamy cheeses shine with crisp whites, and how bold reds elevate aged varieties.

Visit the on-site aging cellar for a behind-the-scenes look at how fine cheeses are stored, matured, and preserved.