Kyoto Activities And Experiences

Kyoto's activity calendar spans matcha tea ceremonies in Higashiyama, guided geisha district walks in Gion, zazen meditation sessions at Zen temples, and hands-on Nishiki Market cooking experiences. Find individual activity tickets, multi-experience combo options, and private booking formats here.

Why head out with Headout

Participants enjoying ramen at Kyoto Ramen & Gyoza Cooking Class.

Participants making noodles in a Kyoto ramen and gyoza cooking class.

Participants cooking gyoza during a Kyoto ramen and gyoza class.

Hands slicing homemade ramen noodles during Kyoto cooking class.

Participants cooking ramen in a Kyoto kitchen during a ramen and gyoza class.

Participants enjoying a Kyoto ramen and gyoza cooking class.

Kyoto cooking class participant holding a bowl of ramen.

Ramen with soft-boiled eggs, gyoza, and fried rice served in a Kyoto cooking class.

Kyoto Ramen & Gyoza Cooking Class

2 hrs 30 mins

Learn to make Kyoto-style ramen from scratch, guided by a ramen master instructor in a hands-on cooking class.
Prepare two classic Japanese dishes, gyoza and fried rice, and enjoy the meal you cook during the session.
Two drinks included (beer, sake, or soft drink) to pair with the dishes you prepare.
Follow along easily with an English-speaking guide, and take home a downloadable recipe guide to recreate the dishes later.
Capture the experience with photos taken during the class and shared afterward so you can remember your Kyoto cooking session.

More details

Learn to make Kyoto-style ramen from scratch, guided by a ramen master instructor in a hands-on cooking class.
Prepare two classic Japanese dishes, gyoza and fried rice, and enjoy the meal you cook during the session.
Two drinks included (beer, sake, or soft drink) to pair with the dishes you prepare.
Follow along easily with an English-speaking guide, and take home a downloadable recipe guide to recreate the dishes later.
Capture the experience with photos taken during the class and shared afterward so you can remember your Kyoto cooking session.