Food Tours

Gastronomický výlet po Šindžuku: 15 jedál v 4 podnikoch

Trvanie

3 hrs

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Prehliadka so sprievodcom

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Strava v cene

Doprajte si v rámci zážitku vynikajúce jedlo
    • Vydajte sa s miestnym sprievodcom do uličiek Šindžuku, užite si bar-hopping v tokijskej štvrti nočného života a nadviažte kontakty s miestnymi v baroch, ktoré by ste inak mohli prehliadnuť.
    • Stretnite sa so svojím sprievodcom v centre Šindžuku a začnite pešiu prehliadku, ktorá vás zavedie od prvej zastávky k sérii miestnych reštaurácií v okolí.
    • Preskúmajte štyri miestne podniky počas prechádzky so sprievodcom po vedľajších uličkách Šindžuku a nazrite do miest, ktoré návštevníci sami objavia len zriedka.
    • Vychutnajte si až 15 japonských jedál, ako sú suši, kušikacu a gjóza, spárovaných s dvoma nápojmi, vrátane možností, ktoré vám cestou predstavia miestne saké.
    • Komentovaná pešia prehliadka 4 miestnych reštaurácií v nočnej štvrti so skúseným sprievodcom
    • 15 chodov (dosť na kompletné jedlo)
    • 2 nápoje vo vybraných baroch na trase
  • Tieto vstupenky môžete zrušiť najneskôr 24 hodín pred začiatkom zážitku a získať späť plnú sumu.

  • 201 recenzií

    Ako zbierame recenzie?

    Tieto hodnotenia zahŕňajú overené recenzie od hostí Headoutu aj od našich dôveryhodných partnerov, ktorí tento zážitok organizujú priamo na mieste. Všetky recenzie pochádzajú od skutočných cestovateľov, ktorí tento zážitok absolvovali.

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    Čo hovoria naši hostia

    10/2026
    Since we were based in Shinjuku, we figured this tour was a good chance to try a bunch of different street foods and get a bit more insight on the area. Even though we got there late, the guide still helped us out by keeping in touch so we could catch up easily. The pace was relaxed and matched what the description said. The guide mixed in cool facts about food traditions and had some good jokes too. He also seemed to really know Shinjuku since he goes there a lot, so it felt more personal. If you’re interested in the vibe described, it’s a solid pick. Just a heads up, Golden Gai isn’t exactly “unique atmosphere”—it’s more rough-around-the-edges, and the bar scene can feel sketchy, but nothing ever felt unsafe.
    Pred 3 týždňami
    I joined this tour solo, hoping to get deeper into Tokyo's food scene than I could on my own, and I was genuinely impressed. We visited four different eateries, each offering something distinct—crunchy kushikatsu at one, unbelievably fresh sushi at another, and some gyoza that I'll probably dream about for weeks. The guide clearly knew the area and its culinary history, mixing tidbits about Shinjuku’s nightlife with advice on how to eat each dish. I also appreciated how the group included both solo travelers like me and couples, so it felt social without being forced. Only thing I’d improve is the noise level in one izakaya, but that’s just Tokyo! Overall, a great food-forward night out.
    10/2026
    Had the best time—awesome food, lots of laughs, and great people. Ali and Koki were super friendly and knew so much, kept things lively the whole evening. We hit up three different dinner spots and went somewhere else for dessert, which was fantastic. Tons of info about Shinjuku, plus they always checked on any food restrictions. Didn’t have to stress over what to order, they took care of that. If you get a chance to join this tour, you absolutely should!
    Pred 3 týždňami
    Brought my friends along for the Shinjuku food tour, and it was a hit for all of us. There was a good mix of classic and lesser-known Japanese dishes, and everyone found something they loved (for me, it was the kushikatsu!). Our guide kept things lively, sharing stories and making recommendations for the area. Only small gripe—moving between spots felt a bit rushed, but I guess that’s how you fit it all in. Would recommend for group travelers.
    10/2026
    Jumping right into Tokyo's food scene with this tour was a nice way to settle into the city. The group was friendly and it was fun swapping stories with people from all sorts of places. Ali, our guide, made an effort to fit everyone's tastes and also pointed out cool places as we walked between food stops—not just about the eats but also picked up on some local habits. Pretty well-rounded experience overall.

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