Florence Guided Tuscan Wine Tasting at an Osteria

Taste three Tuscan wines and classic bites during a guided one-hour tasting in a traditional Florentine osteria.

Getting started

Head directly to the traditional Florentine osteria indicated on your booking confirmation and check in with the staff under your reservation name. You will be shown to your reserved table, where your host briefly explains how the tasting will run. Once everyone is seated, the first wine is poured and the guided experience begins.

What to expect

Traditional Florentine osteria

This experience takes place entirely inside a traditional Florentine osteria, where you sit for about one hour for a focused tasting. The format is relaxed and structured, ideal if you are new to Tuscan wines or want a concise introduction to local flavors.

Features

• Guided tasting of 3 Tuscan wines is the core of the session: you sample Vermentino Toscano, Tuscan IGT, and Chianti Classico in sequence, comparing color, body, and finish as your host talks you through each glass.
• An introduction to Tuscan wines, aromas, characteristics, and local traditions accompanies every pour, with your host helping you identify specific aromas and explaining how these wines fit into everyday life in Tuscany.
• Traditional Tuscan bruschetta with extra-virgin olive oil is served alongside, giving you a simple benchmark pairing that highlights the freshness and peppery notes of the oil with the wine.
• Florentine crostini with chicken liver pâté add a richer bite, so you can notice how the texture and flavor of the pâté interact differently with Vermentino Toscano, Tuscan IGT, and Chianti Classico.
• A reserved table and service at the traditional Florentine osteria are included for the full hour, so your wines, Tuscan bruschetta, and crostini with chicken liver pâté are brought to you as your host leads the tasting at an unhurried pace.