Hyogo: Kasumitsuru Brewery Guided Tour with Sake Tasting

Explore Kasumitsuru Brewery in Hyogo on a guided tour followed by a curated Kasumitsuru sake tasting session.

Getting started

Arrive at Kasumitsuru Brewery in Hyogo and check in for your scheduled visit, available only from May to October. After introductions, your guide explains the plan for this small-group experience, limited to 10 guests per session. You then enter the brewery facilities to begin learning about Kasumitsuru sake and its production process.

What to expect

Kasumitsuru Brewery

Kasumitsuru Brewery is a traditional sake brewery in Hyogo where you can see how Kasumitsuru sake is produced and understand the craft behind it. The visit focuses on both the brewing facilities and the story of the brewery's dedication to traditional sake brewing.

Features

• On the guided tour of Kasumitsuru Brewery, your guide walks you through the brewery facilities so you can explore where Kasumitsuru sake is made and observe key stages of the brewing process.
• Throughout the visit you discover the art of sake brewing at a traditional brewery in Hyogo and learn about the history and dedication to traditional sake brewing that shape Kasumitsuru's production style.
• During the guided sake tasting session, you savor the flavors of Kasumitsuru sake as your guide explains characteristics of each pour and how the brewing methods influence aroma and taste.
• The experience runs as a small-group session limited to 10 guests, which allows time for questions about how sake is made and the specifics of Kasumitsuru sake during both the tour and tasting.