Ramen Making Classes - Kyoto

Discover the art of ramen-making in Kyoto with a hands-on cooking class. Learn traditional techniques, prepare your own bowl, and savour authentic Japanese flavours.
Loved by over 55 million guests worldwide
Slide 1 of 7, Family posing in front of ramen-themed mural at Ramen Factory Kyoto cooking class.
Family posing in front of ramen-themed mural at Ramen Factory Kyoto cooking class.
Mural of ramen bowl with Kyoto landmarks at Ramen Factory Kyoto cooking class.
Participants making noodles at Ramen Factory Kyoto cooking class.
Participants making ramen at a cooking class in Ramen Factory Kyoto.
Participants making ramen at a cooking class in Kyoto's Ramen Factory.
Participants making ramen noodles at a cooking class in Kyoto.
Serving ramen at a Kyoto ramen factory.
2 더 보기
  • An experience to ramen-ber awaits at the only restaurant in the world where you can make and relish your own delicious bowl of ramen.

  • With a guide book at every table and instructors available if you need help, making ramen from scratch is as easy as pie.

  • Create your personalized version with different types of toppings and broths. Vegan and halal-friendly options make it an experience for everyone.

  • What souvenir would you like to show off to friends and family - a t-shirt, a ramen bowl, or a Japanese apron? The choice is all yours!

  • Fun Fact: Japan, so well-known for innovative technology, had instant noodles voted as the best invention of the 20th century.

자세한 내용
  • An experience to ramen-ber awaits at the only restaurant in the world where you can make and relish your own delicious bowl of ramen.

  • With a guide book at every table and instructors available if you need help, making ramen from scratch is as easy as pie.

  • Create your personalized version with different types of toppings and broths. Vegan and halal-friendly options make it an experience for everyone.

  • What souvenir would you like to show off to friends and family - a t-shirt, a ramen bowl, or a Japanese apron? The choice is all yours!

  • Fun Fact: Japan, so well-known for innovative technology, had instant noodles voted as the best invention of the 20th century.

에서
¥ 19,800
Slide 1 of 14
1 더 보기
  • In Kyoto's Gion, combine creativity and cooking as you transform a ramen meal into a hands-on experience and sit down to a bowl tailored to you.
  • Your experience begins with a 1 hour ramen bowl painting session where you decorate the ceramic you will later use during your meal.
  • Then join a ramen cooking segment to practice the yugiri noodle technique and prepare a bowl that reflects your taste using what you have learned.
  • Enjoy the ramen you cooked in your self painted ceramic bowl, then keep your artwork and a tenugui towel headband as souvenirs from Gion.
자세한 내용
  • In Kyoto's Gion, combine creativity and cooking as you transform a ramen meal into a hands-on experience and sit down to a bowl tailored to you.
  • Your experience begins with a 1 hour ramen bowl painting session where you decorate the ceramic you will later use during your meal.
  • Then join a ramen cooking segment to practice the yugiri noodle technique and prepare a bowl that reflects your taste using what you have learned.
  • Enjoy the ramen you cooked in your self painted ceramic bowl, then keep your artwork and a tenugui towel headband as souvenirs from Gion.
에서
¥ 13,000
Slide 1 of 8, Participants enjoying ramen at Kyoto Ramen & Gyoza Cooking Class.
Participants enjoying ramen at Kyoto Ramen & Gyoza Cooking Class.
Participants making noodles in a Kyoto ramen and gyoza cooking class.
Participants cooking gyoza during a Kyoto ramen and gyoza class.
Hands slicing homemade ramen noodles during Kyoto cooking class.
Participants cooking ramen in a Kyoto kitchen during a ramen and gyoza class.
Participants enjoying a Kyoto ramen and gyoza cooking class.
Kyoto cooking class participant holding a bowl of ramen.
Ramen with soft-boiled eggs, gyoza, and fried rice served in a Kyoto cooking class.
2 hrs 30 mins
  • Learn to make Kyoto-style ramen from scratch, guided by a ramen master instructor in a hands-on cooking class.

  • Prepare two classic Japanese dishes, gyoza and fried rice, and enjoy the meal you cook during the session.

  • Two drinks included (beer, sake, or soft drink) to pair with the dishes you prepare.

  • Follow along easily with an English-speaking guide, and take home a downloadable recipe guide to recreate the dishes later.

  • Capture the experience with photos taken during the class and shared afterward so you can remember your Kyoto cooking session.

자세한 내용
  • Learn to make Kyoto-style ramen from scratch, guided by a ramen master instructor in a hands-on cooking class.

  • Prepare two classic Japanese dishes, gyoza and fried rice, and enjoy the meal you cook during the session.

  • Two drinks included (beer, sake, or soft drink) to pair with the dishes you prepare.

  • Follow along easily with an English-speaking guide, and take home a downloadable recipe guide to recreate the dishes later.

  • Capture the experience with photos taken during the class and shared afterward so you can remember your Kyoto cooking session.

에서
¥ 14,500
Slide 1 of 4
1 더 보기
  • Learn to craft noodles in a Gion restaurant from the Michelin Guide, using a professional ramen machine, then taste what you made with vegan options.
  • Arrive at the workshop venue, meet your English-speaking instructor, put on a rental apron, and get oriented before starting the hands-on workshop.
  • Follow a structured 1.5-hour session where you mix, roll, and cut noodles from scratch, using all ingredients and tools supplied at your station.
  • After cooking, sit down to a bowl of ramen with an included soft drink, then take home the tenugui hand towel as a keepsake from your session.
자세한 내용
  • Learn to craft noodles in a Gion restaurant from the Michelin Guide, using a professional ramen machine, then taste what you made with vegan options.
  • Arrive at the workshop venue, meet your English-speaking instructor, put on a rental apron, and get oriented before starting the hands-on workshop.
  • Follow a structured 1.5-hour session where you mix, roll, and cut noodles from scratch, using all ingredients and tools supplied at your station.
  • After cooking, sit down to a bowl of ramen with an included soft drink, then take home the tenugui hand towel as a keepsake from your session.
에서
¥ 7,000

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