




기간
오늘 오픈
무료 취소
Book now, pay later
오디오 가이드
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Start with a 45 to 60 minute chocolate workshop where you pour, decorate, and shape your own bars and lollipops using professional tools.
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Work in a small group of up to 10 people, so everyone gathers around the chocolate station, asks questions easily, and gets personal guidance.
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Follow clear instructions from an English, Dutch, or French speaking instructor, then explore museum exhibits later using an audio guide in multiple languages.
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Watch a chocolatier prepare traditional Belgian pralines step by step, then taste freshly made chocolates and notice the smooth texture and rich cocoa flavor.
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Entry to Choco-Story Brussels
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Small group of max. 10 people
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45 to 60-min chocolate-making workshop
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English, Dutch & French-speaking instructor
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Audio guide in multiple languages
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Praline demo & tasting
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- VR film tickets (available for purchase on-site)
체험 시작 24시간 전까지( 24 ) 티켓을 취소하고 전액 환불받을 수 있습니다.
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Headout Guest
예약 확인Headout Guest
예약 확인Headout Guest
예약 확인Headout Guest
예약 확인Headout Guest
예약 확인
Spend an hour learning the basics of Belgian chocolate making, then continue through Choco Story Brussels to see how cocoa travels from bean to praline.
Getting started
Arrive at Choco Story Brussels near the Grand Place and check in about 15 minutes before your scheduled workshop. Put on an apron, meet your chocolatier, and settle into the professional chocolate making space.
What to expect
During the workshop you will pour, decorate, and shape chocolate creations with guidance from a chocolatier. Afterwards walk through museum galleries, watch pralines being prepared, and taste fresh chocolate.
Features:
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Hands on chocolate workshop: Work beside a chocolatier as you melt, pour, and decorate chocolate to create bars, lollipops, and small treats using professional molds and toppings.
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Small group learning: With a maximum of 10 participants, the workshop feels relaxed and personal, giving everyone space around the worktable and time to ask questions.
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Explore the chocolate museum: After the workshop, continue into the museum galleries where displays explain how cocoa beans travel from tropical farms to the famous Belgian chocolate shops.
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Praline making demonstration: Pause to watch a chocolatier prepare traditional Belgian pralines step by step, shaping glossy chocolates before offering samples for visitors to taste.
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Chocolate creations to take home: At the end of the workshop, pack up the chocolates you made yourself and leave with sweet souvenirs you can share later.
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What to bring
- Have your entry tickets and ID ready for a seamless experience.
What’s not allowed
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Strollers are not allowed in the museum exhibition area and must be stored in the stroller parking area.
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Safety is a priority so this experience is restricted for guests under the age of 7 years.
Accessibility
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This experience is wheelchair accessible.
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French sign language video guide, written transcript of audio content and adapted guided tours for visually impaired visitors are available for this experience.
Additional information
- Kids under the age of 12 must be accompanied by an adult at all times.
- Your voucher will be emailed to you shortly.
- Display the voucher on your mobile phone with a valid photo ID at the starting point.
- Please check your final voucher for the starting point details & specific instructions.
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