Cooking class With a Local: Home Made Pasta or Pizza

Experience the true essence of the traditional Italian kitchen- pasta!

Above all, home-made pasta, in all its various forms - fettuccine, ravioli, gnocchi, lasagna - is true to the authentic Italian cuisine! This cooking class in Rome will teach you the right cooking techniques to make your own Italian home made pasta. After this pasta making class, you will definitely be able to surprise your friends with new skills and delicious meals!

As a guest, you will prepare your meal guided by Francesca, after which everyone experiences the “masterpieces” together during a lovely dinner. This pasta making class is all about having a good time, while learning about food and dining in Rome, and relaxing over a friendly meal with good conversation!

THE MENU

Menu 1 (Pasta based)

-Home-made fettuccine with meat based tomato sauce

-Home-made ravioli filled with ricotta cheese and spinach and cooked with butter and sage

-Home-made potato gnocchi with gorgonzola cheese and walnuts

-Home-made lasagna with meat sauce parmesan and bechamel

Menu 2 (Pizza based)

-Home made white and soft focaccia with onions and rosemary

-Home-made pizza with tomato and mozzarella, pizza with mushrooms, pizza with potatoes and sausage

-Home-made fried pizza with tomato sauce and parmesan

Menu 3 (three course menu)

-Home-made meat sauce fettuccine

-Fillet of pork milk cooked with 4 peppers and mushrooms

-Tiramisù or puff pastry with custard and wood berries