{"id":10498,"date":"2024-09-15T08:45:00","date_gmt":"2024-09-15T04:45:00","guid":{"rendered":"https:\/\/blog.headout.com\/?p=10498"},"modified":"2025-03-25T18:29:57","modified_gmt":"2025-03-25T14:29:57","slug":"dinner-at-the-eiffel-tower","status":"publish","type":"post","link":"https:\/\/www.headout.com\/blog\/dinner-at-the-eiffel-tower\/","title":{"rendered":"Dinner at the Eiffel Tower | All you need to know"},"content":{"rendered":"

Eiffel Tower Restaurants<\/b> <\/a> Lunch at Eiffel Tower<\/b> <\/a>Dinner at Eiffel Tower<\/b><\/p>\n

Picture the Eiffel Tower, its twinkling lights illuminating the Parisian night sky. Now imagine savoring exquisite cuisine while perched within this iconic structure, surrounded by breathtaking views of the City of Light. Dining at the Eiffel Tower<\/a> offers precisely this enchanting experience.<\/p>\n

While it’s a bit of an exclusive affair, the memories you’ll create are well worth the splurge. Two restaurants, Madame Brasserie and Jules Verne, provide top-notch dining experiences within the tower itself.<\/p>\n

When booking, be sure to purchase a package that includes both tower access and your meal reservation. You can opt for lunch or dinner, depending on your preference and schedule.<\/p>\n

Ready to elevate your Paris trip? Keep reading to discover all you need to know about dining at the Eiffel Tower!<\/p>\n

Dinner at the Eiffel Tower<\/h2>\n

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Experience Paris from new heights at Madame Brasserie<\/a>, nestled on the Eiffel Tower’s first floor. This exceptional dining venue offers a panoramic view of the city, perfect for commemorating special occasions. Indulge in Chef Thierry Marx’s seasonal French cuisine, choosing from the Grande Dame<\/a> or Gustave menus<\/a>, each featuring 3 or 4 exquisite courses.<\/p>\n

Dining here feels like joining an exclusive club, where your reservation is the golden ticket. As you savor your meal, you become part of the Parisian skyline, with the city sprawling beneath you like a twinkling map. It’s surreal \u2013 you’re eating inside an iconic landmark!<\/p>\n

Chef Marx’s culinary creations reflect his dedication to local ingredients, environmental values, and diverse influences, including Asian cuisine and scientific studies. Choose between early evening or late-night dining for an unforgettable Parisian experience.<\/p>\n

Booking a Table for Dinner at the Eiffel Tower<\/h2>\n

Discover the enchantment and allure of Paris at Madame Brasserie! Delve into their two captivating menus, The Gustave Menu and the Grande Dame Menu, brimming with delectable French-inspired delicacies. From the velvety Butternut squash velout\u00e9 to the exquisite Blue lobster starters, succulent Grilled sea bass to enticing Vol-au-vent entrees, and indulgent Rum and raisin baba to decadent Roasted apple desserts – these mesmerizing offerings promise an unforgettable culinary voyage. Enhance your dining experience with a glass (or bottle!) of fine wine or champagne. Dinner is served at 6:30 pm and 9 pm!<\/p>\n

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Madame Brasserie – Menu Highlights<\/h2>\n

Starters<\/h4>\n

The dinner spread at the Eiffel Tower is even more elaborate than the lunch menu. The starters feature a wide variety of both fresh produce and assorted proteins. The Tartlet of fresh P\u00e8re Fabre goat\u2019s cheese with beetroot and hazelnuts is a recommended vegetarian dish, whereas the Blue lobster with cauliflower couscous, grapefruit and French caviar vinaigrette is a must-have for non-vegetarians.<\/p>\n

Main Course<\/h4>\n

The main course options at the Eiffel Tower are quite diverse and elegant. The Lightly grilled sea bass with cauliflower and grilled hazelnuts is one of the most popular dishes at the restaurant. Veal pav\u00e9 steak with butternut squash cannelloni and veal jus is another crowd pleaser. You may also have the Free-range corn-fed chicken breast.<\/p>\n

Desserts & Beverages<\/h4>\n

The sophisticated desserts menu is a feature of the restaurant. It puts together fresh and rich elements in a perfect balance to create delectable servings. The Rich dark chocolate mousse with chocolate fondant sponge and cocoa streusel is another delicate dessert that will gratify one and all. You may also try the Rum and raisin baba with hazelnut infused cream or the Roasted apple with cr\u00e8me fra\u00eeche and caramel ice cream. You will also get to choose between a bottle of Bourgogne Saint V\u00e9ran, Coteaux d\u2019Aix en Provence, and Bordeaux – St Emilion.<\/p>\n

Kids’ Menu<\/h4>\n

The kids’ menu features Vol-au-vent, free-range chicken and sweetbread, mushrooms and truffle that is healthy and delicious. The portion is also suitable for children. The Free-range corn-fed chicken breast, cannelloni, butternut squash and spinach is popular with the kids as well. The favorite, by far, is the Buckwheat crumble with apple and pear confit, cr\u00e8me fra\u00eeche and salted caramel.<\/p>\n\n\n\n\n\n
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Grande Dame Menu<\/h4>\n<\/th>\n

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Gustave Menu<\/h4>\n<\/th>\n<\/tr>\n<\/thead>\n

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  • Entr\u00e9e:<\/b> Maison V\u00e9rot p\u00e2t\u00e9 en cro\u00fbte | Tartlet of fresh P\u00e8re Fabre goat\u2019s cheese | Butternut squash velout\u00e9 | Blue lobster<\/li>\n
  • First Dish:<\/b> Vol-au-vent, free-range chicken and sweetbread, mushrooms and truffle<\/li>\n
  • Second Dish:<\/b> Lightly grilled sea bass | Free-range corn-fed chicken breast | Veal pav\u00e9 steak<\/li>\n
  • Dessert:<\/b> Ferme de la Tremblaye Brie | Rich dark chocolate mousse | Vegetal Camargue rice with vanilla, pears stewed and chestnuts | Rum and raisin baba | Roasted apple, cr\u00e8me fra\u00eeche<\/li>\n
  • Petit fours<\/li>\n
  • Champagne | Wine | Sparkling Water | Tea\/Coffee<\/li>\n<\/ul>\n<\/td>\n
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